Borden’s Ice Cream

May 17, 2010

Hey! Remember Mom’s apple pie? Remember when she used to put a big scoop of vanilla ice cream right on top? You can bring back those days and that wonderful taste with Borden’s Golden Vanilla Ice Cream. Borden’s borrowed a recipe from the past, when vanilla was made with extra eggs. This way we get a richer flavor, a creamier texture, a deep golden color that lets you know that old-fashioned look and taste of homemade ice cream is back in style. Was it ever out of style? BORDEN’S ICE CREAM.

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