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Hey Chas! These are really nice improvements from the last versions I heard. The Popeye’s sounded good so I will only nitpick the recording. There’s a definite click at the end that you’ll want to remove, and just before you start I hear a trace of an inhale or something. I’m learning Audacity also and I’ve found the “button” that removes absolutely all signal from any selected segment very helpful. On the Campbell’s, also very good, although the way you say “succulent, seasoned”, while showing good variation in tone, doesn’t seem to fit. Perhaps you slowed down just a little too much? Anyway, overall, significantly better reads! Good luck with the demo!